Dippin' Sauce

Everything needs some kind of dippin' sauce...

French fries need ketchup.
Chicken nuggets need bar-b-que sauce.
Mashed potatoes need gravy.

Goldfish crackers need grape jelly.

I looked over at Drew during lunch today and saw that he had laid open his PB & J sandwich and was scraping his goldfish through the jelly.

Now that's creativity.

And a bit disgusting.